How we can support those most affected by the transition to a plant-based future?

(Source: Food Manufacture UK)

While the plant-based trend has created many opportunities for companies to innovate or expand their portfolios, we must also remember those companies or individuals who may be negatively impacted by this transition, whether due to lack of resources, education, governmental support or factors out of their control.

Part 1: Opportunities for the livestock industry as we move to a plant-based future

(Source: NY Times)
(Source: Dairy Report)
(Source: Washington State University)
(Source: World Animal News)

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Telling stories about climate change and sustainable development through the lens of food (@claudia1ee)

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Claudia Lee

Claudia Lee

Telling stories about climate change and sustainable development through the lens of food (@claudia1ee)

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